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Coravin Professional Training | Coravin

A hand pours wine from a bottle into a glass using a black wine aerator, placed on a wooden table.

Coravin Professional Training

Coravin now provides tools for in-person, virtual, or self-guided training sessions. Learn tips & tricks and hear expert advice on how to implement a successful Coravin wine-by-the-glass program.

Self-Guided Training

A woman pours red wine from a Coravin wine opener into a glass with a golden logo, set on a marble countertop.

Coravin Pivot® Pro

Pour your high-volume BTG wines and preserve the rest of the bottle for up to 4 weeks. With a 30% larger argon capsules and a faster pour, serve more with Coravin Pivot.

A hand pours champagne into a flute beside a gourmet dish on a table with elegant table settings and a flower vase.

Coravin Sparkling®

Coravin Sparkling wine by-the-glass system is the first preservation system with a universal fit to preserve the flavor and effervescence of sparkling wine for up to 4 weeks.

A waiter pours red wine from a bottle into a glass, alongside various wine bottles on the bar.

Coravin® Timeless™ Three Pro

Pour high-end wines without removing the cork and preserve the rest of the bottle for months or years. With 30% larger argon capsules, pour more and eliminate waste by 100%.